Based in sunny Nelson, New Zealand, Proper Crisps use only the finest kiwi potatoes and garden veggies. But they don’t stop there – they then cook your crisps in the best quality imported High Oleic Sunflower oil, this smooth operator is high in unsaturated fat, low in saturated fat, and has no trans fats, they don’t accept anything less!

The selection process that a potato or garden veggie must go through to reach the ranks of a Proper Crisp is rigorous. The veggies are hand sorted for quality, washed, cut, cooked and hand stirred in small batches, then inspected again as part of their passing out parade…just before the flavour magic happens! There’s real onion in our Green Onion, real apple cider vinegar in our Cider Vinegar and Salt, and all chips are seasoned with Marlborough Sea Salt.